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Rosogolla

রসগোল্লা
roh-soh-GOL-lah

A popular Bengali sweet made from chhena and sugar syrup.

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Meaning & usage

Rosogolla is a traditional Bengali dessert made from chhena (Indian cottage cheese) and semolina dough, cooked in a light sugar syrup. It is known for its spongy texture and sweet flavor. Originating from the Indian state of West Bengal, it is a staple in Bengali cuisine and often associated with celebrations and festivals.

In a sentence

During the festival, we enjoyed delicious rosogolla as a special treat.

As seen in crosswords

Rosogolla is a 9-letter answer. A typical clue:

“A popular Bengali sweet made from chhena and sugar syrup” (9)

Category: Food Origin: Bengali Script: Bengali

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