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Laccha

LUH-chah

A type of Indian flatbread, often layered.

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Meaning & usage

Laccha is a popular Indian flatbread, typically made from whole wheat flour. It is known for its layered texture, which is achieved by rolling and folding the dough multiple times before cooking. Laccha is often served with various curries and is a staple in North Indian cuisine.

In a sentence

We enjoyed delicious laccha with our spicy vegetable curry.

As seen in crosswords

Laccha is a 6-letter answer. A typical clue:

“A type of Indian flatbread, often layered” (6)

Category: Food Origin: Hindi

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